Brot & Bread

Recipes and Anecdotes From My Bar Harbor Kitchen

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Friday, February 14, 2014

COUNTRY BREAD WITH CHIA SEEDS - SOME LIKE IT MILD

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  Hier geht's zur deutschen Version dieses Posts In 2012 I had made a New Year's resolution - to give all my baking books a ...
6 comments:
Tuesday, February 11, 2014

FROZEN YEAST DOUGH - WILL IT SURVIVE?

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Hier geht's zur deutschen Version dieses Posts Rummaging through our basement refrigerator (inherited from my late in-...
6 comments:
Sunday, February 2, 2014

LEFTOVER STOLLEN? - STOLLEN TORTE WITH BLUEBERRIES

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GO TO MY NEW BLOG FOR AN UPDATED VERSION! Left to his own devices while working on some projects, the best of al...
7 comments:
Saturday, January 18, 2014

EINKORN HAZELNUT LEVAIN À LA FORKISH - PINCHED, NOT KNEADED!

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Einkorn Hazelnut Levain à la Forkish Hier geht's zur deutschen Version dieses Posts A while ago I needed to...
25 comments:
Sunday, January 5, 2014

CHOCOLATE CHEESECAKE BROWNIES

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Hier geht's zur deutschen Version dieses Posts The new year started on a bad foot - from a baker's perspec...
18 comments:
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