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Recipes and Anecdotes From My Bar Harbor Kitchen
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Showing posts with label
Mehrkorn
.
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Showing posts with label
Mehrkorn
.
Show all posts
Tuesday, July 20, 2010
German Many Seed Bread - Deutsches Mehrkornbrot
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Peter Reinhart's "German Many Seed Bread" with its abundance of pumpkin-, sunflower-, flax- and sesame seeds is the right loaf...
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