tag:blogger.com,1999:blog-1266479675389453667.post8411676877668040029..comments2024-03-28T09:10:22.207-04:00Comments on Brot & Bread: POPPY SEED FILLING - MOHNBACKKarin Andersonhttp://www.blogger.com/profile/08328101125789534921noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-1266479675389453667.post-9776225802606160152013-12-01T22:22:40.809-05:002013-12-01T22:22:40.809-05:00You will see, it tastes really good. You will not ...You will see, it tastes really good. You will not miss the good Dr. Oetker. Thanks for visiting, Lou,<br />KarinKarin Andersonhttps://www.blogger.com/profile/08328101125789534921noreply@blogger.comtag:blogger.com,1999:blog-1266479675389453667.post-85438207804940911612013-12-01T13:18:47.271-05:002013-12-01T13:18:47.271-05:00Oh Karin I loved the whole Dr. Oetker thing!
I cop...Oh Karin I loved the whole Dr. Oetker thing!<br />I copied the filling because it's thicker than the one I used for my poppy seeds swirls and it looks really good!<br />Thank you and have a lovely Sunday.<br />Freundliche Grüsse<br />Lourise of the sourdough preacherhttps://www.blogger.com/profile/07770923440908024245noreply@blogger.com