tag:blogger.com,1999:blog-1266479675389453667.post254353015726227261..comments2024-03-28T09:10:22.207-04:00Comments on Brot & Bread: LEFTOVER STOLLEN? - STOLLEN TORTE WITH BLUEBERRIESKarin Andersonhttp://www.blogger.com/profile/08328101125789534921noreply@blogger.comBlogger7125tag:blogger.com,1999:blog-1266479675389453667.post-55856089351263147982018-09-12T00:06:33.343-04:002018-09-12T00:06:33.343-04:00this is the best recipe ever!!! I want to buy stol...this is the best recipe ever!!! I want to buy stollen out of season it is so good. I've been passing it on to anybody who asks...Anonymoushttps://www.blogger.com/profile/00798731434289360799noreply@blogger.comtag:blogger.com,1999:blog-1266479675389453667.post-5288186308231262492014-02-09T10:10:43.797-05:002014-02-09T10:10:43.797-05:00I never had any leftover turned into something so ...I never had any leftover turned into something so good. Definitely something I'll make again when next season's Stollen time is over.Karin Andersonhttps://www.blogger.com/profile/08328101125789534921noreply@blogger.comtag:blogger.com,1999:blog-1266479675389453667.post-28200164304941583982014-02-09T08:42:40.645-05:002014-02-09T08:42:40.645-05:00This looks wonderful Karin. What a great use of l...This looks wonderful Karin. What a great use of leftover Stollen. I think I could easily eat that whole thing in one sitting :).Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1266479675389453667.post-78617581622109576572014-02-04T08:55:47.151-05:002014-02-04T08:55:47.151-05:00One stollen per year is usually enough for me. Aft...One stollen per year is usually enough for me. After finishing my Mohnstollen I wasn't too happy when my husband brought this post Christmas special offer home, and therefore very enthusiastic to find a way to work it into something totally different. <br />But I think this torte is a great way to recycle other kinds of cake or sweet yeast breads as well, so you still might have your chance :) Karin Andersonhttps://www.blogger.com/profile/08328101125789534921noreply@blogger.comtag:blogger.com,1999:blog-1266479675389453667.post-32231197463187121842014-02-04T05:22:58.706-05:002014-02-04T05:22:58.706-05:00Boh, too bad I did not make any Stollen this year....Boh, too bad I did not make any Stollen this year. I can literally imagine the great flavors of this Torte, awesome stuff. Makes me want to start making a Stollen right now haha.Foodzeit Bloggerhttps://www.blogger.com/profile/02097549017344112380noreply@blogger.comtag:blogger.com,1999:blog-1266479675389453667.post-74996694455673660012014-02-03T14:21:49.240-05:002014-02-03T14:21:49.240-05:00Exactly! At some point you can't see Stollen &...Exactly! At some point you can't see Stollen & Co.anymore! But this is a great recycling idea, and the torte tastes really good. Raspberries would be good, too.Karin Andersonhttps://www.blogger.com/profile/08328101125789534921noreply@blogger.comtag:blogger.com,1999:blog-1266479675389453667.post-26291545601843073652014-02-03T13:24:40.224-05:002014-02-03T13:24:40.224-05:00Wow that´s actually a very interesting idea :O Had...Wow that´s actually a very interesting idea :O Had never thought about making a cake out of Stollen . But I quess I´ll give it a try next year , because after christmas we alwas eat remaining stollen for days because we don´t want to throw it away . Afterwards we´re always rid of it for the next 12 month :D <br /><br />Best whishes chrissi <br />http://chrissitallys.blogspot.deAnonymoushttps://www.blogger.com/profile/15274429388508554447noreply@blogger.com